What's in it
Instant noodles, soup base, egg, green onion.
More about Ramyeon
Snack bars offer many versions — cheese ramyeon, tteok-ramyeon with rice cakes, or with dumplings. At Han River parks in Seoul, shops cook instant noodles in a machine (Hangang ramyeon).
Good to know
Most soup bases contain beef or seafood flavouring.
Cooking it at home
Water, time and spice for Shin Ramyun, Buldak, Jin Ramen and nine more: see the Korean ramyeon guide, with a water calculator and timer.
Special diets and allergies
- Vegetarian: fillings and broth vary — ask what is in it.
- Watch for: Beef broth or stock.
- Vegan: no — contains egg.
- Pork: usually pork-free.
- Allergens: Wheat / gluten, Soy.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is Ramyeon?
Instant noodles cooked to order, often with egg, green onion or cheese.
Is Ramyeon spicy?
Yes — it is spicy. You can ask for less spice: 덜 맵게 해 주세요 (deol maepge hae juseyo).
Is Ramyeon vegetarian?
Fillings and broth vary — ask what is in it.
Does Ramyeon contain pork?
Usually pork-free.
Is Ramyeon gluten-free?
No — it usually contains wheat (gluten). Recipes vary, so ask if you need to avoid it.
What is Ramyeon called in Korean?
라면, pronounced “ramyeon”.
