What's in it
Pork belly with skin.
More about Pork Belly with Skin
Jeju black pork (heukdwaeji) is often served as ogyeopsal with the skin on. Grill it until the skin turns crispy; it stays pleasantly chewy.
New to Korean BBQ?
See how to eat Korean BBQ: the cuts in English, who grills, how to wrap ssam, prices and what to order to finish.
Special diets and allergies
- Vegetarian: no — pork is part of the dish.
- Pork: contains pork.
- Allergens: Soy.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is pork belly with skin?
Pork belly with the skin left on — five layers instead of three.
Is pork belly with skin spicy?
No — it is not spicy.
Is pork belly with skin vegetarian?
No — pork is part of the dish.
Does pork belly with skin contain pork?
Yes — it contains pork.
What is pork belly with skin called in Korean?
오겹살, pronounced “ogyeopsal”.