What's in it
Duck.
More about Grilled Duck
Duck BBQ restaurants usually serve it with chives and thin pickled radish sheets (ssammu) for wrapping, and many finish by making fried rice in the duck fat left on the grill. Smoked duck (훈제오리) is a popular version at home.
New to Korean BBQ?
See how to eat Korean BBQ: the cuts in English, who grills, how to wrap ssam, prices and what to order to finish.
Special diets and allergies
- Vegetarian: no — duck is part of the dish.
- Pork: usually pork-free — meat is not halal unless the restaurant is certified.
- Allergens: Soy.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is grilled duck?
Sliced duck grilled at the table, plain or in spicy sauce.
Is grilled duck spicy?
No — it is not spicy.
Is grilled duck vegetarian?
No — duck is part of the dish.
Does grilled duck contain pork?
Usually pork-free — meat is not halal unless the restaurant is certified.
What is grilled duck called in Korean?
오리구이, pronounced “origui”.