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Dishes · Korean-Chinese

Japchae Rice 잡채밥

Stir-fried glass noodles with pork and vegetables over rice, Korean-Chinese style.

잡채밥 영어로: Japchae Rice · 한국어 안내

Japchae Rice (잡채밥)
Photo: Copenhagen Club. neodalos, CC BY 4.0, via Wikimedia Commons. A typical version — restaurants vary.

Japchae Rice in Korean

잡채밥

japchaebap

MildNot vegetarianContains pork
Contains
Pork
Allergens
Soy, Wheat / gluten
Where
Korean-Chinese restaurants 중국집

Order it in Korean

One Japchae Rice, please.

잡채밥 하나 주세요.

japchaebap hana juseyo.

What's in it

Glass noodles, pork, vegetables, rice.

More about Japchae Rice

A Korean-Chinese lunch classic. Depending on the restaurant, the noodles are stir-fried in soy sauce or in a spicy sauce, so ask if you prefer it mild.

Special diets and allergies

Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.

Quick answers

What is japchae rice?

Stir-fried glass noodles with pork and vegetables over rice, Korean-Chinese style.

Is japchae rice spicy?

Only mildly — it has a little heat.

Is japchae rice vegetarian?

No — pork is part of the dish.

Does japchae rice contain pork?

Yes — it contains pork.

Is japchae rice gluten-free?

No — it usually contains wheat (gluten). Recipes vary, so ask if you need to avoid it.

What is japchae rice called in Korean?

잡채밥, pronounced “japchaebap”.

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