What's in it
Gochujang, pork, potato, zucchini, onion.
More about Chili Paste Stew
It is thicker and sweeter than kimchi stew, with a deep chili-paste flavour. A common home dish, it is also served at some set-meal restaurants with pork belly or tuna.
Special diets and allergies
- Vegetarian: usually made with pork, but many places can leave it out — ask.
- Pork: contains pork.
- Allergens: Wheat / gluten, Soy.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is chili paste stew?
Stew of gochujang (chili paste) with pork, potato and zucchini.
Is chili paste stew spicy?
Yes — it is spicy. You can ask for less spice: 덜 맵게 해 주세요 (deol maepge hae juseyo).
Is chili paste stew vegetarian?
Usually made with pork, but many places can leave it out — ask.
Does chili paste stew contain pork?
Yes — it contains pork.
Is chili paste stew gluten-free?
No — it usually contains wheat (gluten). Recipes vary, so ask if you need to avoid it.
What is chili paste stew called in Korean?
고추장찌개, pronounced “gochujangjjigae”.