What's in it
Beef, glass noodles, mushrooms, vegetables, soy sauce.
More about Bulgogi Hot Pot
A favourite with families and older diners, it is sweet rather than spicy. When the meat is gone, add rice or noodles to the remaining broth.
Special diets and allergies
- Vegetarian: no — beef is part of the dish.
- Pork: usually pork-free — meat is not halal unless the restaurant is certified; the marinade may contain cooking wine.
- Allergens: Wheat / gluten, Soy.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is bulgogi hot pot?
Sweet bulgogi beef with glass noodles and vegetables in broth, cooked at the table.
Is bulgogi hot pot spicy?
No — it is not spicy.
Is bulgogi hot pot vegetarian?
No — beef is part of the dish.
Does bulgogi hot pot contain pork?
Usually pork-free — meat is not halal unless the restaurant is certified; the marinade may contain cooking wine.
Is bulgogi hot pot gluten-free?
No — it usually contains wheat (gluten). Recipes vary, so ask if you need to avoid it.
What is bulgogi hot pot called in Korean?
불고기전골, pronounced “bulgogijeongol”.