What's in it
Napa cabbage, pear, garlic, brine.
More about White Kimchi
It is often made with pear, jujube and pine nuts and has a clean, refreshing taste. The brine can also be used for cold noodle soup.
Special diets and allergies
- Vegetarian: fillings and broth vary — ask what is in it.
- Watch for: Fermented seafood (fish sauce, salted shrimp).
- Pork: usually pork-free.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is white kimchi?
Non-spicy kimchi made without chili — good for children and anyone who avoids spicy food.
Is white kimchi spicy?
No — it is not spicy.
Is white kimchi vegetarian?
Fillings and broth vary — ask what is in it.
Does white kimchi contain pork?
Usually pork-free.
What is white kimchi called in Korean?
백김치, pronounced “baekgimchi”.