MenuSum
All

Dishes · Fish & Seafood

Live Octopus 산낙지

Small octopus cut into pieces that are still moving, dipped in sesame oil and salt.

산낙지 영어로: Live Octopus · 한국어 안내

Live Octopus (산낙지)
Photo: LWY, CC BY 2.0, via Wikimedia Commons. A typical version — restaurants vary.

Live Octopus in Korean

산낙지

sannakji

Not spicyNot vegetarian
Contains
Seafood
Allergens
Molluscs
Where
Raw fish restaurants 횟집, Traditional markets 전통시장

Order it in Korean

One Live Octopus, please.

산낙지 하나 주세요.

sannakji hana juseyo.

What's in it

Small octopus, sesame oil, salt.

More about Live Octopus

Sannakji is a dish of seafood markets and raw fish restaurants. The octopus is killed and chopped just before serving, so the pieces keep moving from nerve activity. It is often eaten as a drinking dish with soju.

Good to know

Chew well — the suckers can stick. Not recommended for small children or older adults.

Special diets and allergies

Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.

Quick answers

What is live octopus?

Small octopus cut into pieces that are still moving, dipped in sesame oil and salt.

Is live octopus spicy?

No — it is not spicy.

Is live octopus vegetarian?

No — seafood is part of the dish.

Does live octopus contain pork?

Usually pork-free.

What is live octopus called in Korean?

산낙지, pronounced “sannakji”.

More fish & seafood

Tools