What's in it
Dough, sugar.
More about Twisted Doughnut
Many market stalls make it with sticky rice dough (chapssal kkwabaegi), which is chewier than a regular doughnut.
Special diets and allergies
- Vegetarian: usually yes (contains egg and dairy).
- Vegan: no — contains egg and dairy.
- Pork: usually pork-free.
- Allergens: Wheat / gluten, Egg, Milk.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is twisted doughnut?
Twisted fried doughnut rolled in sugar.
Is twisted doughnut spicy?
No — it is not spicy.
Is twisted doughnut vegetarian?
Usually yes (contains egg and dairy).
Does twisted doughnut contain pork?
Usually pork-free.
Is twisted doughnut gluten-free?
No — it usually contains wheat (gluten). Recipes vary, so ask if you need to avoid it.
What is twisted doughnut called in Korean?
꽈배기, pronounced “kkwabaegi”.