What's in it
Dough, brown sugar, cinnamon, nuts.
More about Hotteok
Hotteok is said to have been brought to Korea by Chinese merchants in the late 1800s. Stalls press the dough flat on the griddle with a metal stamp.
Good to know
Careful — the syrup inside is very hot.
Special diets and allergies
- Vegetarian: usually yes.
- Vegan: possibly — check for egg, dairy and honey.
- Pork: usually pork-free.
- Allergens: Wheat / gluten, Tree nuts.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is Hotteok?
Fried dough filled with brown sugar, cinnamon and nuts.
Is Hotteok spicy?
No — it is not spicy.
Is Hotteok vegetarian?
Usually yes.
Does Hotteok contain pork?
Usually pork-free.
Is Hotteok gluten-free?
No — it usually contains wheat (gluten). Recipes vary, so ask if you need to avoid it.
What is Hotteok called in Korean?
호떡, pronounced “hotteok”.