What's in it
Rice, abalone, sesame oil.
More about Abalone Rice Porridge
Jeju is famous for its haenyeo, the women divers who gather abalone and other shellfish. Porridge cooked with the abalone innards turns slightly green and tastes richer; shops on the mainland serve it too, and it is a common gift for someone who is recovering.
Special diets and allergies
- Vegetarian: no — seafood is part of the dish.
- Pork: usually pork-free.
- Allergens: Sesame, Molluscs.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is abalone rice porridge?
Smooth rice porridge cooked with abalone and sesame oil — popular in Jeju and when you're feeling unwell.
Is abalone rice porridge spicy?
No — it is not spicy.
Is abalone rice porridge vegetarian?
No — seafood is part of the dish.
Does abalone rice porridge contain pork?
Usually pork-free.
What is abalone rice porridge called in Korean?
전복죽, pronounced “jeonbokjuk”.
