What's in it
Dumplings, broth, egg, green onion.
More about Dumpling Soup
Dumpling soup is a winter favourite, and in the northern regions it is the traditional New Year dish instead of tteokguk. Many dumpling shops make their own mandu, so ask which kinds they have.
Special diets and allergies
- Vegetarian: no — pork and beef are part of the dish.
- Vegan: no — contains egg.
- Pork: contains pork.
- Allergens: Wheat / gluten, Soy, Egg.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is dumpling soup?
Dumplings in a light beef or anchovy broth with egg and green onion.
Is dumpling soup spicy?
No — it is not spicy.
Is dumpling soup vegetarian?
No — pork and beef are part of the dish.
Does dumpling soup contain pork?
Yes — it contains pork.
Is dumpling soup gluten-free?
No — it usually contains wheat (gluten). Recipes vary, so ask if you need to avoid it.
What is dumpling soup called in Korean?
만둣국, pronounced “mandutguk”.