What's in it
Fish, radish, tofu, vegetables, chili.
More about Spicy Fish Stew
Common fish are flounder, rockfish and cod, and many places add crown daisy (ssukgat) and water dropwort (minari) for fragrance. At sashimi restaurants it is usually the last course of the meal.
Special diets and allergies
- Vegetarian: no — fish is part of the dish.
- Pork: usually pork-free.
- Allergens: Fish, Soy.
Recipes vary between restaurants. If an ingredient matters to you, ask before you order — or show a diet card.
Quick answers
What is spicy fish stew?
Spicy fish stew, often made with the bones of the fish you just ate raw at a sashimi restaurant.
Is spicy fish stew spicy?
Yes — it is spicy. You can ask for less spice: 덜 맵게 해 주세요 (deol maepge hae juseyo).
Is spicy fish stew vegetarian?
No — fish is part of the dish.
Does spicy fish stew contain pork?
Usually pork-free.
What is spicy fish stew called in Korean?
매운탕, pronounced “maeuntang”.
